Going to Singapore, besides what to do and what to eat, are also issues that many people are interested in wondering. Once you come to this island nation, there are dishes you must try if you don’t want to regret it when you return. One of them is Kaya Toast. If you want to eat Kaya Toast, you must definitely visit Nanyang Old Coffee Singapore.
Kaya Toast – The essence of Singaporean cuisine
Kaya Toast is a typical dish of the Lion Island nation. The bread is grilled over charcoal, then spread with kaya jam made from milk, coconut and sugar. This bread is often eaten with coffee and soft-boiled eggs. You can also add soy sauce and pepper when eating eggs. Then add kaya bread and hot coffee and enjoy.
The taste of Kaya Toast is quite special. The filling is not elaborate but the flavor is extremely unique. It resembles an American peanut butter and jelly sandwich. However, there is still something quite unique.
Where to eat Kaya Toast?
Kaya Toast is on the menu of many restaurants in Singapore. However, many tourists think that eating kaya toast here Nanyang Old Coffee Singapore is the most delicious. Although the restaurant is very crowded, the service is quite fast so you don’t have to wait long. The bread is crispy on the outside but still soft on the inside, not dry, and the coffee is not too sweet, suitable for many people’s tastes.
Outside Nanyang Old Coffee Singapore You can eat kaya toast at one of the following addresses:
- Ya Kun Kaya Toast Restaurant @ Far East Square (Addressed at #01-01, Far East Square, 18 China Street). The shop is open from Monday to Friday: hours from 7:30 a.m. to 7:00 p.m., only on weekends: open from 8:00 a.m. to 6:00 p.m.
- Killiney Kopitiam @ Killiney Road (located at 67 Killiney Road Singapore 239525). Opening hours Monday-April-July: from 6:00 am to 11:00 pm, only Tuesday: from 6:00 am to 9:00 pm, Sunday from 6:00 am to 6:00 pm.
- Good Morning Nanyang Cafe (Address at Hong Lim Green Community Center, 20 Upper Pickering Street Singapore 058284). The shop is open: from Monday to Friday from 7:30 a.m. to 7:30 p.m., only on weekends from 8:30 a.m. to 5:30 p.m.
- Chin Mee Chin Confectionery (at 204 East Coast Road Singapore). Only open from Tuesday to Friday from 8:30 a.m. to 4:00 p.m
- Tong Ah Coffee Shop (address 35 Keong Saik Road, Singapore 089143). Open regularly every day in 2 time frames from 11:00 to 14:30 and from 17:30 to 22:30.
Interesting side information about Kaya Toast
Kaya Toast is a snack created by Hainanese people. However, it was not until 2000 that it began to become popular in this island nation. Since then, many shops and cafes have opened selling kaya toast.
Besides Kaya Toast, is there anything delicious for breakfast?
Nasi Lemak is quite a popular dish in Singapore, right in the stalls. This is a dish cooked from rice with fragrant coconut fat. People often eat it with a menu including fried anchovies, fried peanuts and eggs, sausages or fried chicken wings, curry…etc.
Anyone who has eaten Singapore frog porridge will remember it forever. The porridge is cooked in a clay pot with a unique, blended flavor of frog meat, green onions and dried hot peppers, along with chili. In particular, frog meat is very fresh and delicious.
Singaporean Dimsum looks similar to Chinese, but only when you eat it can you feel how different it is.
- Chai Tow Kway Carrot Cake
This cake is made from steamed white radish with rice flour to create bread. It is then fried with eggs and decorated with green onions. Carrot cake in Singapore comes in two types: white and black. You can enjoy this cake in areas such as Makansutra gluttons Marina Bay near Esplanade, or in other culinary centers.
So you know where to eat delicious Kaya Toast, right! Don’t forget to come by Nanyang Old Coffee Singapore there! A breakfast here is very affordable and if you want, you can order a set meal right at divui.com so you don’t have to wait or worry about ordering the wrong dish!
